English description at: Swiss Cheese Autoflower
|Parents||This strain is a cross between (Swiss Cheese x Skunk#1) x Jock Horror Automatic.|
|Genetics||A Principalement Indica strain that grows into a shorter, bushier plant with a more calming and body high effect.|
|Feminized||These seeds are guaranteed to grow into Femelle plants, all plants end up producing potent buds.|
|Cultivation||This strain is intended for Intérieure cultivation, it requires a more controlled environment.|
|Cultivation||This strain can be grown both Intérieure et Extérieure, it is generally more resistant to external factors.|
|Hauteur||The plant grows Grande of height compared to other strains, great when your growspace is not a limiting factor.|
|Yield||This strain has a yield of 250 - 350 g/m² en SOG on average, a small yield when compared to other strains.|
|Période de croissance||The seed to harvest time is between 11 - 12 semaines, it requires a little bit more patience.|
|Autoflower||This plant is an autoflower and will automatically switch to flowering stage with age, regardless of light cycle changes.|
|Difficulté||This strain is relatively easy to grow, requires some additional care to reach its full potential.|
Swiss Cheese Auto★★★★★
I love this cheese strain. It is the most helpful strain I have found for MY aches and pains. I like it in a tincture or suave also. It is just fine right off the plant though. Very easy to grow! She is not very picky about nutrients but I would use 1/2 strength with about any auto unless she ask me for more. She produces some huge colas in the autoflowering strain as well as the Swiss Cheese photoperiod strain. Great tasting strain also. Like fine aged cheese. I have a pack of each on hand now of the auto and feminized. I recommend this strain to anyone that likes huge colas, dank flowers, and cheese. Can’t hardly take my word for it. Grab you a pack and see for yourself!
By Brad H. posted on 2020-06-03
I've grown the Nirvana's feminized version of this but opted to try the Auto this year for the greenhouse grow outdoors. 5 of 5 popped within 24hrs and broke through soil in less than 48hrs from soaking seeds. Last time I grew Swiss Cheese i had many many compliments on the smoke. Excited for these to finish but they're looking great right now. Im in SW Michigan growing these outdoors in FFOF soil. No nutes for this short flowerring girl
By Ashton V. posted on 2020-06-04
Only grew one due to friend having limit on plants and grew more bubbleious instead but this strain has impressed me on terpines the flavor reminds me off tropical skunk like taste and would highly recommend would grow again and got ounce and half first time growing
By Thomas S. posted on 2020-06-13
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